The countdown to the arrival of 2012 is a matter of hours now and in retrospect to the year 2012, I must say that it has been the year where I posted maximum number of food recipes.Also, 2012, I had the opportunity to participate in review of a couple of gourmet restaurants namely California Pizza Kitchen, Noodle Bar and Trader's Vik with some of the Bloggers from Bangalore. Had won two Books as a prize during an online contest and of course a number of online awards that were conferred to me by my co Bloggers. But all these above pales in comparison to the continuous affection and encouragement that I received from my readers and co bloggers.Keeping this tradition alive and due to the fact that toady's life has become very fast, I determine to present varied and easy to prepare dishes from all across the world.
When I started Food Blogging, I never thought that I would last so long but now I could not think of a day without it and has become an integral part of my life. Hence from all the dishes that I had prepared, here are a few of those month wise that I have pasted as a highlight. Now let's pray that 2013, be a very happy and prosperous new year for all of us.
To view last year's favorite recipes you can click- Recap of 2011
My best Recipe of the year is Fried Ice-cream, as this is closest to my heart. Just had it once in my life and tried to re-create the same magic. The outcome was overwhelming as my family loved it to the core. Crispy, hot from outside and cold from inside. It created so much curiosity that many of my blogger friends showered their love and tried it. It got maximum comments :-).
At the end would like to thank those who have appreciated my food pictures and presentation style. It means a lot to me.