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Eggless Wheat Cake With Chocolate Peppermint Ganache
Ingredients:
1 1/2 cups Wheat flour
3/4 cup granulated Sugar
1/2 cup Sunflower oil
1 cup Buttermilk
1/2 Baking powder
1/2 tsp Baking soda
1 tsp Vanilla extract
Pinch of salt
Chocolate Peppermint Ganache:
200 gm Dark chocolate, roughly chopped
1/2 cup Heavy cream
1/4 tsp pure Peppermint extract
2 tsp unsalted Butter
How to make ganache:
Bring the cream and butter to boil on low heat and then pour over on chopped chocolates. With a silicon / wood spatula combine well. Start whisking from the center out, until you get a runny texture. Add peppermint extract and combine well.
Method:
Pre-heat Oven at 200 Degree Celsius and grease and flour a round pan. Sieve flour, baking powder, soda, salt twice in a big bowl. Beat oil and sugar on low speed until sugar is melted. Then add other liquid ingredients ie. buttermilk and vanilla extract in it and mix well. Add the dry ingredients slowly to the mixture and mix only until incorporated. Pour the batter into the dusted pan and place it in middle rack of Oven. Bake it for 30-35 minutes. Check at 30 minutes with a tooth pick to see if it comes out clean, cake is ready. Let it cool completely and then frost with chocolate peppermint ganache to give it an excellent look.
fantastic.. cant take off my eyes from the cake :)
ReplyDeletelooks wonderful..love the peppermint ganache..can imagine the taste..yumm
ReplyDeleteOMG...classic pictures..
ReplyDeleteNice flavor for the frosting..cake looks delicious
ReplyDeleteawwwwww how cute is that :) Looks adorable
ReplyDeletethis looks yummy yaar, dnt know if i hv seen these cakes in bakery at all
ReplyDeletelooks yummy.. do chek out my guest post for today when you get time
ahha ahha ak piece debe?
ReplyDeleteSo pretty n delish ....nice combo
ReplyDeleteLike the frosting flavour, and very creative!
ReplyDeleteDelicious cake..looks awesome !! hey Deepa, why don't you send it to my event as you have used Wheat flour
ReplyDeleteJagruti's Cooking Odyssey
Know Your Flours-Whole Wheat Flour
Delicious and a very tempting cake. I love chocolate and peppermint combination. Yum!
ReplyDeleteSuch a beautiful and delicious looking cake...loved the cute pink flowers...do you get them readymade or you made them?
ReplyDeletelooking beautiful yummy cake
ReplyDeletewow. this looks fantastic. just awesome cake
ReplyDeleteWow.......cale looks superb.......feel loke having it right now.
ReplyDeleteNicely decorated cake..
ReplyDeleteLooks so excellent n awesome cake, beautifully presented....
ReplyDeleteSounds great dear..Beautiful yummy yummy cake.
ReplyDeleteLove it,gorgeous cake and peppermint ganache sounds wonderful
ReplyDeletewow Delicious and Healthy...
ReplyDelete-Mythreyi
Yum! Yum! Yum!
looks yummy.. .hey I tried your strawberry cake the other day. I will be posting it soon. thanks for sharing.
ReplyDeletePeppermint ganache is new to me,but sure it tasted great and yummy cake,Deepa:-)
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pretty & delicious!!
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Looks delicious with wheat flour.
ReplyDeleteBeautiful and delicious.
ReplyDeleteAbsolutely delicious!
ReplyDeleteCake looks so beautiful and delicious. Eggless versions are really handy for a party when there is veg guests also.
ReplyDeleteWat a gorgeous and beautifully looking cake, wish to have a slice.
ReplyDeleteDelicious and beautiful cake Deepa, love that you used wheat flour.
ReplyDeleteFavorite recipes event: Cakes
Cute and lovely cake !!! Peppermint ganache lovely idea !!
ReplyDeleteSuper wow! What a masterpiece! I am cominggggg!
ReplyDeleteLove the fact it is wheat !! Awesome cake
ReplyDeletewow!cake looks so beautiful ..loved the shape!peppermint ganache looks great and delicious..thanks for sharing!
ReplyDeleteLooks incredible and super tempting..
ReplyDeleteFantastic cake.I can't believe that it is eggless and whole wheat :)
ReplyDeleteVery pretty cake, looks superb.
ReplyDeleteCake looks awesome.And peppermint and chocolate is my all time favorite combination.
ReplyDeleteWow what a delicious cake. I am unable to take my eyes off it.
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simply superbbb
ReplyDeleteTasty Appetite
looks awesome& creamy..Drooling over that cake!!!
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Eggless cake can be really tricky! Loved your recipe, Deepa. And wonderful decoration!!
ReplyDeleteyummy n tempting cake..
ReplyDeleteThe ganache make the cake really really attractive! love the shining and the cute little flowers on the cake!
ReplyDeleteAny cake with Chocolate ganache is my favorite. To top it of, you have some peppermint flavor- that must have really kicked it up a notch. Absolutely Love it.
ReplyDeleteCake with wheat flour, wow....looks awesome and yummy.
ReplyDeleteWow! So tempting, definitely impressive! I would like a big slice, please :)
ReplyDeleteHi dear,
ReplyDeleteas i am a pure vegetarian i like your cake very much,and moreover it is made with healthy wheat flour, i will surely try this very soon, do visit my newly born blog and leave some comment or suggestion.
thanx
paricash
I would like to thank you for the efforts you have put
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In truth, your creative writing abilities has inspired me to get my
very own site now ;)
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