Mathri is a great and easy snack to munch any time of the day. Moreover, adding methi to this makes it more flavoured.
Yields: 25-27, Preparation Time: 10 minutes, Cooking Time: 30 minutes
Ingredients:
2 cups all purpose Flour
1tbsp dry Fenugreek leaves
1/2 cup Semolina (sooji)
1 tbsp Rice flour
2 tbsp Oil to knead the dough
1/2 tsp Carrom seeds (ajwain)
Salt to taste
Water
Oil for frying
Method:
In a large bowl sieve all purpose flour. Add salt, rice flour, semolina, ajwain, kasuri methi and mix well.
Add oil and water to knead a little stiff dough. Wrap the dough with a damp cloth to retain the moisture and keep it aside for 1/2 hr.
Divide the dough into equal parts and with the help of fingertips, press them to roll out into tiny puris. Now prick the puris with a fork. Deep fry the mathris on medium flame. Keep flipping them regularly for frying evenly. Place them on an absorbent paper. Cool completely and store in an air tight container.
User comments & tips:
Pricking the puris gently with a fork, before frying, will ensure that the mathris do not pop like puris.
Yummy methi mathris...
ReplyDeletesimplehomefood.com
crunchy mathis...my fav. too...
ReplyDeleteI want to grab that whole stacks of matri's. looks so crispy!
ReplyDeleteLooks crunchy and flavourful snack..
ReplyDeleteHi Deepa,
ReplyDeleteThey look yummy...:)
Happy Diwali dear!!:)
Dr.Sameena@
http://www.myeasytocookrecipes.blogspot.com
crispy treats..yummy
ReplyDeleteLove crispy crunchy snacks
ReplyDeleteMethi is a overused ingredient in my house..I add it anything n everthing under the sun.Matthi looks yum and crispy...wish cud grab some of those.
ReplyDeletelooks yummy n crispy dear... i too have made this today..
ReplyDeleteHi Deepa,
ReplyDeleteHere after a long time..these mathris are looking really inviting.. Lovely pics..
Looks really splendid! I wish to munch on the whole stack now.
ReplyDeleteYummy and delicious snack..crunchy,lovely pic dear.
ReplyDeleteDelicious and crispy biscuits, looks very yummy.
ReplyDeleteCrispy mathri looks simply fabulous..awesome!
ReplyDeleteLooks really good. I wish to have some now :-)
ReplyDeleteMathris looks temptingly delicious and very tasty.
ReplyDeleteI love methi mathri...this looks so yummy..nice clicks too!
ReplyDeleteUS Masala
What an awesome snack! They're crunchy!
ReplyDeleteCrispy and yummy! Happy Diwali to you and your family dear..
ReplyDeletewow..yummylecious mathris deepa,tanu...to b honestly this one z new for me...i would like to try it soon...
ReplyDeleteyuuuuummmmmm........ so tempting :-). Amrita
ReplyDeletei love them....urs look very tempting and attractive/...pls. send me some dear....
ReplyDeleten btw...
Happy Diwali to u n ur Family
Yummy mathris.I have one on my blog but i didnt use menthi :)
ReplyDeleteI love Mathris... i always love them to have with pickle... urs is looking good and tempting.
ReplyDeleteAm so glad to be able to post on ur blog!
ReplyDeleteI aint sure if i have had Mathri, maybe i dont know they are called mathri, but ur rite, this sounds like a anytime snack i would love!
oh these look super delicious and so nice!
ReplyDeleteI am a big fan of this...wanna grab some now..yummyyyy
ReplyDeleteTempting mathris!! Wish u & ur family happy & prosperous diwali!
ReplyDeletethose are crunchy and yummy!! happy Diwali!!
ReplyDeleteI just passed you an award, please feel free to pick it up in my blog :)!
ReplyDeletelooks yum!! Happy Diwali to you and your family!!
ReplyDeleteHappy happy Diwali to you and your near and dear ones.
ReplyDeleteA would gobble up all these mathris. He loves them:-)
Dear Deepa
ReplyDeleteMany thanks for the diwali wishes. Happy Diwali to you and family, it is never late to wish as Goddess Laxmi is always with us and forever.
I like this recipe , specially the Maida, suji and rice flour combo..
But wont be able to try soon. I have a good mind to replace stupid Mary gold biscuits with Mathris ....during morning tea. :-)
Bhalo theko tomra sabai
Ghosh kaku
Yummy mathris!!!Happy diwali to u too!!!Have a super time :)
ReplyDeleteyummy & crispy mathris...feel like grabbing feom the screen...simple and easy recipe...will definitely try this...
ReplyDeleteDo you have chili pickle with those beautiful mathri of yours? They are perfect. Bottle them up and save some for me. Please.
ReplyDeleteLooks too good..My hubbys' fav :-)
ReplyDeleteHope you had a great Diwali,Deepa
superb and mouthwatery treats !
ReplyDeleteNice crunchy and crispy mathris... love them with masala tea.
ReplyDeleteNice pics.